Wyeast 4632 Dry Mead

Wyeast 4632 Dry Mead yeast is the best choice for dry mead. Used in many award winning meads. Low foaming with little or no sulfur production. Use additional nutrients for mead making.

Flocculation: Low-medium
Attenuation: NA
Temperature Range: 55-75°F, 13-24°C
Alcohol Tolerance: 18% ABV

Note: We ship out yeast on Mondays and in warm weather include an ice pack for protection.

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